Sheryl NessNov 10, 20193 minGnocchi with Ragu FintoThis week, Vincenzo and I hosted a cooking class at a beautiful local kitchen shop called Figue. The main dish that we created together...
Sheryl NessSep 29, 20193 minWhen in Abruzzo...mangia Concetta’s Pallotte Cace e Ove (Fried Cheese Balls)Vincenzo and I are in Italy to visit family and friends. Our first few weeks in Abruzzo are always filled with days planned around our...
Sheryl NessJul 20, 20193 minMamma's Sauce with EggsSometimes, Mamma's food is just exactly what you need. Simple, easy, and warms your heart just like a mother's embrace. A few weeks ago,...
Sheryl NessMar 11, 20193 minLimoncello pound cakeWith this long, winter weather, I've been craving sunshine. Lemon is one of my favorite summertime flavors and always reminds me of...